White Guava Pulp/Puree
Delight in the essence of White Guava with Naturalzy's premium White Guava Pulp. Sourced from prime guava-growing regions, our pulp maintains the fruit's intense flavor and freshness. Our White Guava Pulp is a testament to purity and freshness, maintaining the fruit's intense flavor and natural goodness through meticulous pulping, refining, and hygienic packaging processes. Rich in flavor, texture, and freshness, our pulp is a culinary delight, perfect for pastries and a myriad of delicious recipes. Widely embraced by the food industry, our pulp elevates juices, beverages, jams, and more. Trust Naturalzy for unmatched taste and quality, favored by leading brands globally.
Specifications
Attribute | Value | TSS (°Brix) | Min 9.0 | Acidity (%) as CA | 0.40-0.70 | pH | 3.50 - 4.00 | Consistency (cm / 30 sec) @ 20°C) | 8-12 | Black Specks / 10 g | NMT5 | Brown Specks / 10 g | NMT5 |
Organoleptic Quality | Value | Color | Creamy White | Flavor | Typical Ripened White Guava Flavor | Taste | Characteristic of Sound Matured, Ripened White Guava Taste | Appearance | Smooth, Uniform, Homogenous & Free Flowing |
Microbiological Quality | Value | Total Plate Count (cfu / g) | <10 | Yeast & Molds (cfu / g) | <10 | Coliforms (cfu / g) | Absent | E.coli (cfu / g) | Absent | Salmonella (cfu / 25 g) | Absent |
Packaging & Shelf Life | Value | Storage | Ambient | Shelf Life @ Ambient | 18 | Preferred Storage (+4 to +20°C) | +4 to +20°C | Shelf Life @ (+4 to +20°C) | 24 | Pack Size | 210 | Additives & Preservatives | None | Allergens & GMO | None | Quality Standards | HACCP, GMP, QMS, USFDA, FSSC 20000, Kosher, Halal & Organic | Pesticide Residues, Heavy Metals & Mycotoxins Compliance | As per EU / AIJN & FSSR |